Valentine's Day at Endgrain | Endgrain | Valentine's Day | Chicago Reader
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Valentine's Day at Endgrain 

When: Fri., Feb. 14 2014
Price: $40, $60 with cocktail pairings
A three-course meal with the theme "Love, the Old Fashioned Way" features the option of three paired old-fashioneds made with craft spirits; the menu includes a goat cheese mezzaluna with crab, duck leg confit with barley and crispy pork belly, and pastry chef Caitlin Rockey's white chocolate cake with candied rose petals and rose-hip ice cream.



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