Thanksgiving Dinner at Dine | Food Events | Chicago Reader
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Thanksgiving Dinner at Dine 

When: Thu., Nov. 26, 12 p.m. 2009
Celebrate Thanksgiving with traditional fare on a prix fixe menu from Dine, available for $28.95 for adults and $16.95 for children under 12. Begin with a choice of a starter, either Roasted Butternut Squash Bisque or Fall Greens with Roasted Beets and Pears with maple cider dressing. For the entrée, enjoy Herb Roasted Turkey with sage and sausage dressing and rich brown pan sauce, Green Beans, Crimini Mushrooms and sherry cream sauce with crispy onions, and Roasted Sweet Potatoes with orange ginger glaze. For dessert, try Pumpkin Spice Cake, with maple caramel sauce and vanilla whip cream.


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