All hail Hunanese dry hot pot at Sizzling Pot King | Restaurant Review | Chicago Reader

All hail Hunanese dry hot pot at Sizzling Pot King 

The city’s singular expression of food from China’s southern province reigns in Greektown.

click to enlarge Wuhan hot-dry noodles

Wuhan hot-dry noodles

Matt Schwerin

I've often wondered: Who is the king of Hunanese-style dry hot pot in Chicago? Until last March there was no answer to the question. You may have noticed the proliferation of Sichuan-style hot-pot restaurants in Chinatown in recent years. If you've visited…

full article »

Comments (2)

Showing 1-2 of 2

Add a comment

 
Subscribe to this thread:
Showing 1-2 of 2

Add a comment