Silver Seafood | Uptown | Chinese, Asian | Restaurant
Fresh seafood and authentic Mandarin.

Our Review

The focus at this Hong Kong-style restaurant is fresh seafood; they'll steam a red snapper or sea bass (or whatever else is swimming in the tank) to order, then top it with aromatic herbs and a drizzle of soy sauce. In addition to the English menu with standard Americanized Chinese, you'll be handed a Chinese menu with English translations and offerings like fried crab claws, braised cuttlefish, and boneless duck web. Main courses come in a few familiar categories--seafood, chicken, beef--and then venture into the unusual: abalone, roast pigeon. Servers are welcoming, professional, and willing to make suggestions.

Laura Levy Shatkin

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Price: $$
Payment Type: American Express, Diners Club, Discover, MasterCard, Visa

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