Signature Room at the 95th | Signature Room at the 95th | Valentine's Day, Valentine's Day | Chicago Reader
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Signature Room at the 95th 

When: Feb. 13-14 2015
Price: $99
Valentine's Day in the John Hancock's restaurant features a menu from chef Cardel Reid that includes sautéed prawns, braised goat, roasted chicken, pan-seared halibut, stuffed acorn squash, and desserts like red velvet cake and triple berry cobbler. Reservations required.



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