Yemeni restaurant in Mayfair.
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Hummus
Made from cooked, mashed chickpeas blended with "tahini", olive oil, lemon juice, salt and garlic.
3.99
5.99
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Marag
Broth soup made from mutton or goat served with a slice of lemon.
1.00
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Fatta
Bread soup mixed with meat broth and cooked vegetables. Can also be made a dessert with sweet ingredients like dates and honey.
7.99
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Ma'soob
A sweet and savory banana based Yemeni dessert made from a base of over ripe bananas or dates, and ground flatbread with cream, cheese and honey.
7.99
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Baba Ghanoush
Cooked eggplant with onions, tomatoes, olive oil and various seasonings.
3.99
5.99
See full menu...
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Kebabs, fahsa, and ghormeh sabzi will make America great again.