With so many tony hotel dining rooms biting the dust, youve got to hand it to the Palmer House Hilton for giving Lockwood a chance. The handsome room exudes contemporary sophistication, but strikes against it include the lack of a street entrance, high prices, and a mantra of fresh seasonal foods that doesnt distinguish it from scads of other trendy spots. The parade of chefs that has ensued since the forced departure of Phillip Foss (now the mastermind of El Ideas) doesn't help matters.
Price: $$$$$
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