Letizia Sorano opened her bakery and coffee shop in 1998, shortly after moving from Rome to the States. The natural in the name means no bleached flours, hydrogenated oils, or artificial colors or flavors; within these restrictions she regularly makes pies, cookies, biscotti, cheesecakes, and truffles (layers of sponge cake and ganache in flavors like raspberry and white chocolate). Also on the menu are soups, salads, and more than 30 kinds of panini with toppings including pesto, prosciutto, and kalamata olives.
Price: $
Payment Type: American Express, Diners Club, MasterCard, Visa
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