Hoyt's Chicago | Loop | Contemporary/Regional, Swanky Bar, Craft Cocktails | Restaurant
Upscale restaurant in the Hotel 71.

Our Review

Don’t let the minimalist interior and swanky riverside location fool you—Hotel 71's restaurant specializes in American comfort food with contemporary twists. Mac 'n' cheese is updated with the addition of salty prosciutto and crispy onions; sliders come with ground turkey breast, barbecued pork, or slow-cooked short rib. A garlic-herb strip steak came cooked to a perfectly pink medium rare, and the seared salmon loin, garnished with saffron aioli and crisp fennel salad, was straightforward and light. Apple crumble, deliciously smoky in a skillet, is topped with a scoop of plain vanilla ice cream. The patio draws a significant professional crowd for after-work cocktails.

Sallyann Price

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Price: $$$
Payment Type: MasterCard, Visa, AmEx, Discover

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