Open since 1960 and by many accounts a tastier alternative to the Golden Nugget, the local chain it split off from in 1984, the Golden Apple doles out breakfast, lunch, and dinner all day every day, along with bottomless cups of coffee poured by waitresses who call you "hon." The 132-item menu draws praise for its omelets, creative skillets, and entrees ranging from Greek chicken to enchiladas; be prepared to wait on weekend mornings.
Price: $
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