Fork and the Road tour | Pause | Food Events | Chicago Reader
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Fork and the Road tour 

When: Sun., June 21, 11 a.m.-3 p.m. 2009
Price: $50
The first tour by Fork and the Road, a new company founded by LTH forum members Dimitra Tasiouras and Sharon Bautista to introduce people to little-known restaurants by bike, covers "international BBQ." It promises chicken seasoned with Pakistani spices, a stop at a Chinese hole-in-the-wall for pig, duck, and chicken, and a chance to grill meat Korean-style over live coals. The ride leaves from Pause Cafe and covers about 15 miles. Helmet required, 18+.



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