Food & Drink | Chicago Reader

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Taste of Havana restores a Cuban presence to Logan Square 3

This simple, homey food never gets old.

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Food & Drink

  • The Devil in the White City really needs no wicked title. It jumps out among the 11 house pies, fangs bared, claws out. Essentially a spicy version of the house white pizza, it layers spicy capicola, hot cherry peppers, peperoncini, and red onions on a garlicky three-cheese understory of mozzarella, pecorino romano, and grana padano. The toppings make a nice counterpoint to the milder base and it's a fine example of the generally successful congruity…  read full review »

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