Dixie | Wicker Park/Bucktown | Southern/Soul Food, Contemporary/Regional | Restaurant
This location has been flagged as "Closed".
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Danielle A. Scruggs

Chef Charlie McKenna's southern-inspired contemporary cuisine includes Asian and other global influences; the attached "liquorette" 1952 1/2 features updated takes on the julep and other classic cocktails.

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Price: $$$
Payment Type: Accepts cards

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