February 24, 2012 Slideshows » Food & Drink

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Cocktail Challenge: cheese packet from Kraft macaroni and cheese 

Andrea Bauer
The ingredients: Kraft powdered cheese packet, bacon-infused bourbon, and some of Naha's own honey syrup.
Andrea Bauer
Break an egg into a build glass.
Andrea Bauer
Add two ounces of bacon-infused Maker's Mark bourbon.
Andrea Bauer
Add a quarter ounce honey syrup.
Andrea Bauer
Andrea Bauer
Combine in a shaker with precisely one and a half ounces of ice.
Andrea Bauer
Shake vigorously until the ice is entirely incorporated.
Andrea Bauer
Pour into a cocktail coupe.
Andrea Bauer
Top with a dollop of Kraft cheese powder foam, made by combining the packet with six ounces of warm water, stirring well, and straining into a foam dispenser.
Andrea Bauer
Garnish with a slice of bacon.
Andrea Bauer
Wilbur and a Cackleberry Dragged Through Wisconsin ("wilbur" is diner slang for bacon, "cackleberry" for egg)
Andrea Bauer
Steve Carrow behind the bar at Naha
9/12
Andrea Bauer
Top with a dollop of Kraft cheese powder foam, made by combining the packet with six ounces of warm water, stirring well, and straining into a foam dispenser.
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