Chef's Table | La Madia | Food Events | Chicago Reader
This is a past event.

Chef's Table 

When: Tue., Feb. 3, 7 p.m. 2009
Price: $35
Chef-owner Jonathan Fox will explain how he makes the dishes featured at this monthly dinner as attendees watch from the pizza bar. On the menu: panzanella, spinach and speck pizza, and steak Florentine, with wine pairings.

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