Best up-and-coming chef
Jeremy Kiens, Dunlays on Clark
2600 N. Clark
773-883-6000
Editor's note: This page has been updated to reflect Jeremy Kiens's move from Dunlays on the Square to Dunlays on Clark
Jimmy Bannos Jr., The Purple Pig
Cesar Pineda, Ciao Amore Ristorante
Rodney Staton, Bite Cafe
Critics' Picks
Best bargain Michelin chef
Danny Grant of Balsan
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Best use of alcohol at breakfast
Burton's Maplewood Farm rum-infused maple syrup
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Best few square blocks to eat really well, and cheaply
Previous Winners
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