Chicago Reader | Image Archives | The Bristol

The Bristol 

Chef Chris Pandel tends to pig trotters.

Image credit: Eric Futran

From:

Uploaded: Mar 21, 2013 | Post Comments

Image Archives: Locations: Bar

  • Quiote
  • Danielle A. Scruggs
  • Dec 15, 2017
  • Roof
  • Matthew Reeves Photography
  • Jul 31, 2017
  • The infamous $39 crudite platter
  • Clever Rabbit
  • The infamous $39 crudite platter
  • Zakkiyyah Najeebah
  • Jul 19, 2017
  • Roof
  • Courtesy of Roof
  • Jun 28, 2017
  • Estereo
  • Estereo Instagram
  • May 17, 2017