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  • El Bulli: Cooking in Progress (NR)

    German documentary maker Gereon Wetzel chronicles a year in the life of El Bulli, the legendary modernist-cuisine restaurant in Spain that served its final 30-course meal in July 2011. more...
  • Farmageddon (NR)

    Kristin Canty, who directed this 2010 advocacy documentary, became a convert to raw milk after learning that its natural microbes cured her son's chronic allergies, and a crusader after hearing from small farmers about the legal hassles they face in producing it. more...
  • Three Stars (NR)

    German documentary maker Lutz Hachmeister looks at nine restaurants rated in the Michelin Red Guide, and the obsessive chefs who command them. more...