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The Chicago Reader

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Food & Drink, Restaurant Review Jan 24, 2014
Eataly: The restaurant review

In which the reviewer gives his assessment of 11 of the 15 restaurants, bars, and food stalls in the luxurious River North Italian mega-emporium
- By Mike Sula
- Tags: Restaurant Reviews, Eataly, Mario Batali, Lidia Bastianich, L'Appetito, Italian delis, Bari Foods, J.P. Graziano, Riviera, ESPN Zone, Jorge Luis Borges, pesto, pasta, olive oils, vinegars, wine, salami, La Pasta, Alessi, calamari, Baffo, Joe Bastianich, oysters, La Piazza, prosciutto, Le Verdure, greens, gnocchi, polenta, tomato sauce, vegetables, simplicity, freshness, Birreria, beer, bratwurst, Italian beers, house-brewed beer, Il Pesce, seafood, fish, sea bass, Carne, Neapolitan pizza, pizza, La Pizza & La Pasta, wood-burning ovens, Rosticceria, sandwiches, I Panini, Vino Libero, Nutella Bar, Lait Gelato, Il Gelato, gelato, Italian food, Nella Grassano, Nellcote, Gene & Georgetti, steak, butcher counter, mozzarella, learning, Eataly Chicago, River North

Food & Drink, Restaurant Review Jul 15, 2013
Endgrain: The good, the bad, and the biscuit

On an uneven menu, there's one thing that really stands out.
- By Sam Worley
- Tags: Restaurant Reviews, Enoch Simpson, Roscoe Village, Endgrain, Girl & the Goat, Nightwood, biscuits, doughnuts, marble rye, pumpernickel pasta, tomato sauce, artichoke hearts, zucchini, chevre, Thai, nam sod salad, ground pork, kimchi, smoked-fish sandwich, tomato remoulade, gruyere, Parmesan, mushroom and rapini tart, chicken, Sausage gravy, fried chicken, Terragusto, Billy Sunday

Blogs, Bleader May 14, 2012
The best tomato sauce recipe ever—with canned tomatoes?

A test of the tomato sauce that Francis Lam calls the "most talked-about buttery tomato pasta recipe ever"
- By Julia Thiel
- Tags: Cooking, Food Chain, Food & Drink, tomato sauce, best tomato sauce recipe, canned tomatoes, butter, onion, Francis Lam, Gilt Taste, Ruth Reichl

Blogs, Bleader Sep 28, 2011
Tomato sauce, a quest

A bushel of tomatoes makes a hell of a lot of tomato sauce.
- By Stefanie Wright
- Tags: Food Chain, Food & Drink, Caputo's Fresh Market, tomatoes, tomato sauce, canning, chicken mahkani

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