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  • From Farm to Food Desert

    Black farmers need customers. Black Chicagoans need healthy food. Connecting them isn't as easy as it sounds.
  • Eat your veggies

    A collaborative guide to vegetarian and vegan Chicago, as told by chefs, entrepreneurs, bloggers, dietitians, and artists
  • Bread & Circuses

    Will the city's licensing laws catch up with new food business models in time to save Zina Murray's Logan Square Kitchen?