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Classic Beverly hamburger stand.

Our Review

After finishing the first hamburger I sighed, gave the plate to the waitress, then ordered another. She didn't look surprised. There's institutional memory to spare at this classic burger joint. Around in a couple different incarnations since 1942, it makes a trip to Beverly de rigueur. Fries are hand cut, the beef is ground on-siteā€”all that's needed for the complete experience is a rich, thick shake.

Elizabeth M. Tamny

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Price: $

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