Galleries & Museums
Morbid Curiosity
In 2001, longtime antiques dealer Richard Harris ditched his stock and started over from scratch, saying, "I believe it is incumbent upon me to make my collection a …
Valentine's Day: Why bother? An unlikely ode to the most odious of holidays
By Julia Thiel, Kevin Warwick and Sam Worley
Roosevelt University's towering ambition With its 32-story "vertical campus"—the second-tallest academic building in the country—RU takes a chance. Big time.
By Deanna Isaacs
Why lie about sending pictures of your cock in a chastity belt? Plus: Can there be dominance without degradation? That goes double for disapproving moms
By Dan Savage
More News & Features …
The RIAA's most wanted Did the feds shut down Megaupload at big content's bidding—to keep the site from launching an iTunes competitor?
By Miles Raymer
Drummer Tim Daisy writes for dance troupe the Seldoms Plus: New releases from young MCs Rockie Fresh and Calez, and a benefit celebrating the late Mat Arluck of Sweet Cobra
By Peter Margasak, Leor Galil and Kevin Warwick
Gossip Wolf: Must be the burritos Lindsay Powell of Fielded and Rand Sevilla of Sich Mang join the exodus to LA. Plus: Eternals front man Damon Locks launches an interstellar tribute to Sun Ra
By Jessica Hopper and J.R. Nelson
Soundboard | More Music …
Soldier of misfortune Ralph Fiennes revives Shakespeare's military tragedy Coriolanus
By J.R. Jones
Digging for drama The autobiographical films of Bill Douglas unearth a boyhood in a Scottish mining town
By Ben Sachs
One marriage, under Allah The superb new Iranian drama A Separation looks at family life in a theocracy
By J.R. Jones
Now Showing | More Movies …
Goosefoot: Occupy Lawrence Avenue Les Nomades vet Chris Nugent needs to loosen his collar at his new fine-dining spot in Lincoln Square
By Mike Sula
A new high at Yusho Artful plates and audacious cocktails from a team of Trotter's vets
By Mike Sula
This week's Key Ingredient: a chef-to-chef challenge to cook with Asian carp Blackbird pastry chef Bryce Caron makes a fishy dessert
By Julia Thiel
More Food & Drink …
Fiction Issue 2012 Five reader-submitted stories selected by guest curator Goldie Goldbloom, plus a few of our editors' favorites
Fiction Issue 2012: "Sky Boys" Lunch is served 69 stories above Manhattan
By Steve Trumpeter
Fiction Issue 2012: "Thank God for Facebook!" Postings from the grave
By Timothy Moore
More Lit & Lectures …
Beaver anal sacs and you Rebecca Beachy's 'Ground' explores the connection
By Sam Worley
Grim reapings A collector's "paean to death" displayed in "Morbid Curiosity"
By Sam Worley
A beautiful underbelly "Turnin' the Tip" plays with the carny aesthetic
By Sam Worley
More Galleries & Museums …
This week's Chicagoan: Stephanie Kuhr, retro-lingerie maker 'Most of the high-waisted panties I make are very sheer, so it's not like your grandma's panties.'
By Anne Ford
Show us your . . . postcard museum Each week, we ask you to show us something. This week it's a digital Chicago postcard museum
By Armando Salazar
Zoom in: Lake View Schubas is a Chicago landmark for its old ties to Schlitz brewing
By Asher Klein
More You Are Here …