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The Chicago Reader

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Jim Lahey

When: Wed., March 13, 6:30 p.m. 2013

The chef behind New York City's Sullivan Street Bakery and Co. presents his cookbook, My Pizza.

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Bar Toma
- 110 E. Pearson, Chicago Gold Coast/Mag Mile/Streeterville IL 60611
- 41.89769;-87.62515
- 312-266-3110
- www.bartomachicago.com
- Be the first to review this location!

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Nearby

Loyola University, Lewis Towers (0.02 miles)
Ghirardelli Chocolate Shop & Soda Fountain (0.03 miles)
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