The local food scene is the focus of the season finale of weekly radio and stage show Chicago Live!, which gives a panel discussion over to some much-anticipated gossip: guest chefs Stephanie Izard, Paul Kahan, and Doug Sohn talk about the just-dropped Michelin Guide to Chicago restaurants with Michelin Director General Jean Luc-Naret. The guide, released on 11/17, will be on sale at the after-party, which also features free food and drinks.