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Cajun-inspired restaurant and bar.

Our Review

Bourbon Street inspires the decor, the jazz and blues music, and the Mardi Gras-ready balcony, and now the menu at this bar and grill, which offers all the standards: jamabalaya, gumbo, etouffee, Louisiana crab cakes (excellent in a three-mustard sauce). Weekend brunch features omelets, skillets, eggs Benedict, and a "Creole" French toast made with brioche. New Orleans-style drinks abound.

Ryan Hubbard

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Price: $$
Payment Type: American Express, Diners Club, Discover, MasterCard, Visa

Past Events

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