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79 results
La Palapa Mariscos
Family-run mariscos place with beachlike outdoor seating.
Nico Osteria
Gold Coast hotel venture from Paul Kahan and One Off Hospitality, an Italian restaurant simultaneously rustic and refined.
Retro-style seafood place from Lettuce Entertain You.
Venerable Portage Park fishmonger offering the aquarian pantheon fresh, deep-fried, smoked, or frozen.
Chain offering pricey prime steaks and, obviously enough, seafood.
Upscale Loop seafood spot with urban flair and prices.
Casual cafe downstairs (and down-market) from Navy Pier's pricey seafood restaurant.
New England Seafood Company Fish Market
Retail operation and restaurant from longtime wholesale suppliers of seafood; there are fish entrees, fried clams, and lobster rolls served on buns brought in from Boston.
Warm, clubby Gold Coast location for this Pacific Northwest-based seafood chain.
Maude's Liquor Bar
Luxe bar and restaurant from Brendan Sodikoff; Alinea vet Jeff Pikus is behind the menu, which features a raw bar, house-made sausages, and French-influenced preparations.
Lettuce Entertain You's Michelin-star-winning fine-dining restaurant, which will close after New Year's Eve; chef Matthew Shipley is slated to remain.
Gibson's Rush Street neighbor specializing in seafood; ample bar area for lounging.

Live piano in the bar at 5 PM.
Tiny carry-out shack at the foot of the 95th Street Bridge that's still smoking and frying a range of aquatic critters. Cash only, with an ATM on the premises.
Loop location of the seafood chain, known for its fresh fish--30 varieties in preparations that change twice daily--and reasonable prices.
Popular and crowded Rush Street Italian from the people behind Rosebud.
79 total results