A second upscale Lincoln Park restaurant from Jason Paskewitz (Gemini Bistro), featuring a daily rotisserie special, steaks, and a contemporary American menu.
French-influenced restaurant and bar from the people behind the Gage.
Clubbily appointed steak house from the owner of Volare; the chef is Jonathan Lane (the Four Seasons).
Steaks and seafood from the Levy group.
The real deal, but insiders get the best service.
River North outpost of this chain famous for melting butter on steaks; lively atmosphere.
Brazilian-style churrascaria where it's wise to stick to the beef.
One of an Atlanta-based chain of sleek, upscale steak houses.
Three-story steak house decorated with Chicago memorabilia.
Dry-aged steaks are the attraction at this restaurant in the James Chicago Hotel.
Chain offering pricey prime steaks and, obviously enough, seafood.
The Drake Hotel's pricey steak house with a fabulous view of the lake.
Riverfront steak house from a veteran of Gene & Georgetti.
Downtown location of the upscale suburban steak house.
Brazilian barbecue, served directly off the spits.
28 total results