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A10
Matthias Merges's much-anticipated Hyde Park venture.
The Cove Lounge
Kitschy, comfortable lounge with a marvelous vintage marquee and affordable pitchers.
Dusek's Board & Beer
Beer-centric tavern featuring menus from Longman & Eagle chef Jared Wentworth and pastry chef Jeremy Brutzkus.
A Hyde Park gem, with decor circa 1975, the Falcon is frequented mostly by friendly locals. The six beers on tap (Millers, Buds, PBR, and Amber Bock) are priced around $1.50 per pint, and the bartenders make sure you get a frosty mug. The jukebox blasts an unpredictable mix of Motown, rap, and jazz. Cholie's Pizza next door has a side window for food orders. Two bucks will get you a large plate of fries or a very large slice of pizza—the cook rings a bell when the grub's up.
Combined with a liquor store, this bar has large beer selection and has been around since 1878.
Home-style Jamaican food, transplanted from the original Lincoln Park location.
Authentic Mexican food in a space that features rock en espagnol on alternate Fridays.
33 total results