Low-lit bar from David Morton and Michael Kornick, featuring small plates from talented chef Zoe Schor.
West Town sushi spot that also offers tempura, noodles, robata skewers, and other Japanese dishes.
West Town Italian grocery, deli, and sub shop.
West Town spot offering coal-fired east-coast-style thin-crust pizza.
Long-standing Italian bakery famous for its tomato bread and sesame bread sticks.
Western-themed barstaurant where chef Brian Jupiter is specializing in whole-animal cookery, game, and oysters in addition to more traditional bar fare.
Upscale vegetarian restaurant from Shawn McClain.
West Town Cuban spot with what may be the best ropa vieja in Chicago.
French-influenced Mexican cuisine from chef Carlos Gaytan.
Biker-bar decor, big burgers, bodacious brunch.
10 total results