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Before it closed, Borinquen's Humboldt Park location was the alleged home of the jibarito. Lucky for fans of the meat-lettuce-cheese-tomato-mayo structure held together by flattened, fried green plantains, owner Juan C. Figueroa's second location of the restaurant is still serving up the sandwich.
Friendly Peruvian place offering the classics from causa to .
First Chicago outpost of a Guatamalan fried-chicken chain with a cultlike following.
3 total results