10 results
Cantonese and Mandarin specialties and decent dim sum.
Argyle Street Vietnamese that's more spiffed up than most.
Ethiopian-Chinese restaurant serving rare specialties such as qocho, fake banana bread, in addition to Ethiopian and Americanized Chinese menus.
North-side location of Tony Hu's popular Szechuan restaurant, the anchor of his Chinatown Lao dynasty.
Vietnamese/Chinese restaurant with a mind-boggling array of choices.
Imaginative Uptown Chinese and dim sum spot.
Fresh seafood and authentic Mandarin.
New larger, sleeker location of the Argyle Street favorite for smoked duck and other Chinese delicacies.
Reliable Vietnamese restaurant with lots of choices.
Barbecued meats on one side, banh mi on the other.
10 total results