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382 results
Hopleaf
The place to enjoy great beer and good food cooked with great beer.
Contemporary American bistro devoted to the demystification of wine.
Wrigleyville coffeehouse with seasonal dinner menu and popular breakfast/brunch.
Bucktown Italian joint with decent food, a fun retro atmosphere, and mean martinis.
Goose Island's flagship, offering a sustainably sourced seasonal menu including house-made charcuterie, artisanal cheeses, oysters, and upscale pub grub.
Bad Dog Tavern
Contemporary food in a contemporary room; excellent beer selection.
Abbey Pub
Venerable Irish pub and music venue.
Twisted Spoke
Biker-bar decor, big burgers, “bodacious brunch.”
Long-standing Lincoln Park bar now serves an ambitious "tavern" menu featuring steaks and seafood.
Moody's Pub
Tavern popular for burgers and beer; fireplaces in winter, patio in summer.
Baseball-themed spinoff of the Clybourn brewpub.
The Gage
Upscale gastropub across the street from Millennium Park.
Ritzy "global comfort food" in the Fairmont Hotel.
Sports bar and restaurant offering burgers, ribs, and a few more exotic specialties; late-night delivery.
Fountainhead
Bar featuring 24 beers on tap and an extensive selection of whiskeys, plus beer-friendly food, now overseen by chef Cleetus Friedman.
382 total results