Contemporary American restaurant and lounge in the old Avenue M space.
Homey breakfast and lunch place near UIC.
"Fashion" sushi and grilled items in a pleasant spot on an utterly transformed Maxwell Street.
Traditional Italian-American fare in the Presidential Towers.
American cafe food in West Town.
Casual cafe popular with UIC students, featuring exhibits of art that address social justice.
Strip-mall Chinese restaurant with late-late-night hours.
Twenty-five-year-old neighborhood restaurant that's now hosting Dodo at Dino's on the weekends, featuring brunch from chef Kim Dalton, formerly of Dodo Cafe.
Quick-service grub served with plenty of attitude.
Breakfast-and-lunch spot offering specialty omelets and five different kinds of hash browns, plus other brunch standards and a few sandwiches.
Longtime 24-hour hot dog stand dishing out dandy Polish, classic pork chop sandwiches, and attitude.
Taqueria from Frontera/Topolobampo vets Luis Perea and Laura Cid-Perea.
Breakfast and lunch spot west of the Loop, part of a national chain.
Sports bar in the old Players Club space.
UIC-area outpost of the Libertyville sports bar, serving food with aspirations beyond pub grub.
25 total results