Chinatown gem with excellent dim sum; come early.
Quaint upscale French eatery in Hyde Park.
Tony Hu's celebrated Szechuan restaurant, featuring an endless menu that runs from crab rangoon to LaLaLa Extremely Spicy Diced Fish LeShan Style (with bone).
Chinatown cheap-dining institution offering bubble teas and a pan-Asian menu of almost 1,000 choices.
House-made flour tortillas and reasonably priced standards from the Mexican state of the same name.
Always-bustling University of Chicago hangout serving hearty, veggie-friendly cafe fare.
CLOSED. Casual Caribbean restaurant with fun, sunny decor and lively fare.
Befuddling dining room/caterer/candy store/bed and breakfast next to an old Lithuanian movie theater.
All-vegetarian soul food such as BBQ wheat gluten and tofu tidbits.
CLOSED. Cantonese restaurant specializing in dim sum and tank-fresh seafood.
Chicago institution serving pizza and other Italian standards.
White-tablecloth Chinatown spot with a wide, sometimes adventurous menu and standout seafood.
Shanghai specialties are the highlight at this Martha'd up Chinatown spot.
Hyde Park favorite for fresh, consistent Thai standards and more unusual offerings--especially in this hood.
263 total results