Wine bar with more than a hundred to choose from and a menu of cheese, charcuterie, and plates small and large.
Decent bar food and plasma screens in Lincoln Square.
Bar with live music and comedy nights.
Farm-to-table Andersonville restaurant from the team behind Anteprima.
Contemporary American restaurant in the former Morse Theatre, now reopened as the Mayne Stage.
Irish-American pub with a shuttle service for imbibers.
Gastropub from Craig Fass and Mandy Franklin (Menagerie, Cooper's) featuring gourmet burgers and more than 60 beers.
Contemporary food in a contemporary room; excellent beer selection.
Wrigleyville location of Restaurant America's popular bar-restaurant chain.
Small Uptown bar with craft beer—including "beer flights"—and upscale bar food.
Wine bar from the team behind Pastoral Artisan Cheese, Bread & Wine.
Revamped sports bar in the former Hamilton's.
Lincoln Park barbecue and bar, emphasis on the former.
Violet Hour veteran Stephen Cole's bar, featuring specialty cocktails, punches, and fancied-up bar bites.
Music venue with a dinner menu including pizzas and sandwiches, plus brunch on the weekends.
207 total results