Italian-American restaurant next to the Hotel Allegro.
Good, quick Chinese food in a less-than-alluring setting.
Sophisticated fare and a mag Mag Mile view on the fourth floor of the Omni Hotel. Offerings range from a tableside breakfast buffet to a signature club sandwich with tuna, prosciutto, and portobello to dinner entrees like rack of lamb with cremini, raisins, and thyme jus.
Loop location of the Middle Eastern chain.
Chic restaurant featuring Ryan McCaskey modernist cuisine.
Typical lox and bagels, sandwiches, and pastries; one of a chain.
Chef Kevin Hickey's revamp of Seasons, featuring a playful, more casual menu as well as some fine-dining standards.
The River North location of the classic Italian beef stand considered by many the city's best.
Thai and pan-Asian food from the folks behind Star of Siam.
Revamped restaurant in the Hyatt Regency, serving "locally sourced" fare from purveyors including Dean Foods and Einstein Bros. Bagels.
Sprawling new barstaurant featuring "notorious" food and drink, the former from Kendal Duque (Sepia, City Tavern).
The broad menu at this decades-old jazz club runs from sandwiches to steaks, pasta, pizza, and shrimp de jonghe.
The former Shikago is now a more casual pan-Asian restaurant serving breakfast in addition to a lunch and dinner menu dominated by sushi.
Quick-service counter serving do-it-yourself bento boxes with a plethora of options.
Loop location of the local tea chain. Free Wi-Fi.
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