Wine bar with more than a hundred to choose from and a menu of cheese, charcuterie, and plates small and large.
Venerable Irish pub and music venue.
Home-style Ethiopian with a friendly owner and staff.
Low-lit bar from David Morton and Michael Kornick, featuring small plates from talented chef Zoe Schor.
Suburban location of the former Wrigleyville favorite for Ethiopian food.
Upscale Mexican restaurant and tequila bar focusing on Oaxacan cuisine.
The region's only Afghan restaurant, highlighted by owner Nasir Raufi and his wife's care with the cuisine's subtle dishes.
Mexican restaurant from longtime Frontera chef Enrique Gomez.
Starter-kit Korean, Chinatown's sole option for the cuisine.
Downtown ramen shop and yakitori grill.
The 800-pound gorilla of area Middle Eastern restaurants.
Italian "tapas" restaurant and martini lounge offering entertainment and DJs.
Indian and Pakistani restaurant now under new management; alcohol is prohibited.
Subpar Devon Avenue Pakistani restaurant.
Small bites, afternoon tea, and cocktails in the lobby of Soho House.
1,011 total results