48 results
Carniceria whose weekend specials have crowds lining up at 6 AM.
Classic old-school Italian-American, complete with roving musicians, shrimp de jonghe, and flaming desserts.
"Gastrolounge" in the Hotel Palomar, featuring food from chef Heather Terhune (Atwood Cafe) and inventive cocktails overseen by mixologist Mike Ryan (Violet Hour).
Quick-service Brazilian restaurant.
Stand-alone location of the popular Vietnamese vendor at the Chicago French Market.
Albany Park restaurant serving heaping plates of Palestinian food at rock-bottom prices.
Priscila Satkoff's destination spot for innovative, well-balanced Mexican regional cooking.
Ruler of the roost for after-hours Korean.
Anne Kostroski (Crumb Chicago) and Mike Bancroft (Co-Op Sauce) pool their efforts at this cafe featuring house-made soups and sandwiches and a weekend Bloody Mary bar.
Michael Carlson's legendary restaurant. Good luck getting a reservation.
Logan Square drinking destination as affordable as it is enticing.
From-scratch comfort food, down to the ketchup.
Old-school gay bar tucked away behind Michigan Avenue. Cash only.
A wide assortment of home-style Lebanese dishes in the former Shawerma King space.
48 total results