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388 results
A10
Matthias Merges's much-anticipated Hyde Park venture.
Abbey Pub
Venerable Irish pub and music venue.
Acadia
Chic restaurant featuring Ryan McCaskey modernist cuisine.
Ada St.
Low-lit bar from David Morton and Michael Kornick, featuring small plates from talented chef Zoe Schor.
Ahjoomah's Apron
Starter-kit Korean, Chinatown's sole option for the cuisine.
Ajida
Downtown ramen shop and yakitori grill.
Alinea
The avant-garde dining experience from Grant Achatz.
Ali's BBQ Restaurant
Subpar Devon Avenue Pakistani restaurant.
Allium
Chef Kevin Hickey's revamp of Seasons, featuring a playful, more casual menu as well as some fine-dining standards.
American Junkie
Sprawling new barstaurant featuring "notorious" food and drink, the former from Kendal Duque (Sepia, City Tavern).
Analogue
Craft cocktail lounge from two Violet Hour vets, featuring a standout Cajun menu. Cash only.
Andy's Thai Kitchen
Andy Aroonrasameruang, formerly of TAC Quick, brings his menu—including his challenging Thai dishes—to a new location.
Antico
Brad Schlieder, formerly of A Tavola, has opened this similarly intimate Italian restaurant with garden seating.
Antique Taco
Antique-chic Wicker Park taqueria with a select farm-to-table menu and cocktails.
Arami Go
Quick-service counter serving do-it-yourself bento boxes with a plethora of options.
388 total results