Traditional Italian in the Heart of Italy neighborhood.
Small chain offering pedestrian thin crust and a heart-healthy spinach pie.
Gastropub from Craig Fass and Mandy Franklin (Menagerie, Cooper's) featuring gourmet burgers and more than 60 beers.
Contemporary food in a contemporary room; excellent beer selection.
BYO purveyor of the Canadian artery clogger, offering multiple variations on the theme of fries, cheese curds, and gravy.
Traditional Senegalese cuisine and Senegalese-inflected soul food.
Jewish soul food: lox 'n' bagels and matzo ball soup reign supreme.
Chain Caribbean and American food and tropical drinks in Schaumburg.
Chef-owner Steve Riordan's neighborhood spot offers pizza, pasta, chicken, ribs, and homemade ravioli and lasagna.
Euro-style spot offering Belgian zucker waffles, gelato, and Italian coffee.
Italian-inspired charcuterie, pizza, pasta, and entrees from Chris Pandel and the Boka group.
"Casual" spot in the Waldorf Astoria Chicago, formerly the Elysian.
Just OK northern Chinese serving huge portions.
Fresh, tasty spring rolls, noodles, and curries in a nicer-than-average room.
Michigan Avenue location of an upmarket chain of American restaurants.
139 total results