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377 results
Au Cheval
Upscale diner from Brendan Sodikoff (Gilt Bar, Maude's Liquor Bar, Doughnut Vault).
CLOSED. Creative spreads, salads, and sandwiches from a brother-and-sister team.
Ba Le Sandwich Shop
Venerable Vietnamese bakery and purveyor of banh mi.
Founded by a couple of U. of C. grads and located in the Experimental Station, this environmentally conscious "cafe and social center" offers a small menu of soup, salads, and sandwiches, all served in biodegradable materials; all food waste at the cafe is composted. It's also a used bookstore and hosts events like cooking classes, a monthly supper, and a new Wednesday avant-garde jazz night, when it's BYO. It's now offering a brunch buffet on Sundays.
Lakeview outpost of the tacky Hawaiian coffee chain.
Bad Wolf Coffee
High-end dining veteran Jonathan Ory mans the counter and bakes the pastries at this coffee shop all too conveniently located by the Paulina Brown Line stop.
Bakery that also offers flatbread pizzas, soup, and sandwiches in addition to breads and sweets including fruit crisps and tarts.
Breakfast, lunch, and brunch place from two grads of the French Pastry School, offering creative, bacon-centric takes on items ranging from frittatas and French toast to sandwiches and soups.
CLOSED. Edgewater cafe by the Granville el stop.
Bang Bang Pie Shop
Pie and fresh-baked biscuits and biscuit sandwiches.
West Town Italian grocery, deli, and sub shop.
Breakfast-and-lunch spot featuring specialty French toast, deconstructed omelets, and salads, wraps and sandwiches. BYO mimosa bar.
Chicago French Market location of the miniature-doughnut purveyor.
Kosher addition to the Chicago French Market.
377 total results