The former Juicy Wine Company, now under new ownership.
Casual trattoria from the owners of the Como Inn.
Japanese restaurant and lounge, now without partner and founding owner Miae Lim.
Italian restaurant in the old Timo space; the chef is Tony Priolo (Coco Pazzo), and sommelier Ciro Longobardo has put together an impressive all-Italian wine list.
Prepared and served by students at the culinary school, this is one of the best fine-dining deals in town.
Faux-authentic Irish pub plunked down in River West.
Clean modern deli, great for that pre-United Center corned beef sandwich.
7 total results