Thai and pan-Asian food from the folks behind Star of Siam.
Quick-service counter serving do-it-yourself bento boxes with a plethora of options.
BYO purveyor of the Canadian artery clogger, offering multiple variations on the theme of fries, cheese curds, and gravy.
Cash-only quick-service burgers, po'boys, fish tacos, and hand-cut fries.
Quick-service spot serving wraps filled with Indian standards like chicken tikka, lamb curry, steak bota, and paneer; sides include samosas and Bombay-spiced sweet potato fries. It's BYO after 4 PM.
Another new grass-fed burger joint, this one BYO.
Eclectic BYO cafe in the National Vietnam Veterans Art Museum.
Cooking and Hospitality Institute of Chicago students make the meals at this teaching dining room.
Cheery creperie and coffee shop offering both sweet and savory crepes.
Upscale BYO "urban family diner."
Gold Coast location of the local chain.
River North location of the local minichain featuring sustainably sourced burgers and such.
Streeterville iteration of the nominally healthy burger chain.
"Brooklyn-style" pizza, plus a few salads.
Mia Francesca—the 20th—in the Seneca Hotel.
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