Home-style Ethiopian with a friendly owner and staff.
Relative newcomer to a strip awash in Ethiopian restaurants.
Traditional Senegalese cuisine and Senegalese-inflected soul food.
Rogers Park Ethiopian serving comically large meals for a comically small price.
Longtime West African restaurant, renovated and reopened after a fire.
Ethiopian restaurant across from the Green Mill.
The city's only Eritrean restaurant.
Authentic and satisfying Ethiopian food in a shabby-comfortable Edgewater storefront.
Far-north-side location of the popular Ethiopian restaurant.
CLOSED. West African restaurant specializing in Guinean cuisine.
Edgewater Ethiopian restaurant named for the northern Ethiopian holy city.
Chicago's only all-Ghanaian restaurant.
12 total results