425 results
The successor to the late lamented Berghoff.
Wine bar with more than a hundred to choose from and a menu of cheese, charcuterie, and plates small and large.
Decent bar food and plasma screens in Lincoln Square.
Sophisticated fare and a mag Mag Mile view on the fourth floor of the Omni Hotel. Offerings range from a tableside breakfast buffet to a signature club sandwich with tuna, prosciutto, and portobello to dinner entrees like rack of lamb with cremini, raisins, and thyme jus.
Venerable Irish pub and music venue.
Farm-to-table Andersonville restaurant from the team behind Anteprima.
Low-lit bar from David Morton and Michael Kornick, featuring small plates from talented chef Zoe Schor.
The broad menu at this decades-old jazz club runs from sandwiches to steaks, pasta, pizza, and shrimp de jonghe.
Ritzy "global comfort food" in the Fairmont Hotel.
Irish-American pub with a shuttle service for imbibers.
Gastropub from Craig Fass and Mandy Franklin (Menagerie, Cooper's) featuring gourmet burgers and more than 60 beers.
Contemporary food in a contemporary room; excellent beer selection.
Marina City location of the minichain.
Loop location of Restaurant Development Group's popular bar-restaurant chain.
Wrigleyville location of Restaurant America's popular bar-restaurant chain.
425 total results