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419 results
Italian-American restaurant next to the Hotel Allegro.
Acadia
Chic restaurant featuring Ryan McCaskey's modernist cuisine.
Typical lox and bagels, sandwiches, and pastries; one of a chain.
Allium
The Four Seasons' revamp of the fine-dining restaurant Seasons, featuring a playful, more casual menu as well as some fine-dining standards.
The River North location of the classic Italian beef stand considered by many the city's best.
Revamped restaurant in the Hyatt Regency, serving "locally sourced" fare from purveyors including Dean Foods and Einstein Bros. Bagels.
American Junkie
Sprawling new barstaurant featuring "notorious" food and drink, the former from Kendal Duque (Sepia, City Tavern).
The former Shikago is now a more casual pan-Asian restaurant serving breakfast in addition to a lunch and dinner menu dominated by sushi.
Randolph Street location of the local minichain.
Ritzy "global comfort food" in the Fairmont Hotel.
Sushi-centric lounge spot in the Fairmont Hotel.
Diner nestled in the Fine Arts Building; standard food, spectacularly located sidewalk cafe.
Contemporary American cafe in the Burnham Hotel; the chef is now Derek Simcik.
Downtown location of this stuffed pizza chain offers a bit more ambience than the others.
Student-staffed kitchen of the Illinois Institute of Art's culinary program.
419 total results