West Town sushi spot that also offers tempura, noodles, robata skewers, and other Japanese dishes.
Second location of the neighborhood Thai and sushi place.
West Town Thai and sushi restaurant.
Sprawling bar with a rooftop lounge.
Unpretentious neighborhood favorite serving American food with a southwestern twist.
Chef Eusebio Garcia (Amelia's Grill, Mundial Cucina Mestizo) brings his upscale Mexican food with global influences to the north side.
West Town Cuban spot with what may be the best ropa vieja in Chicago.
New sushi spot; a liquor license is in the works but it will remain BYO as well.
Comfort food in a not-so-comfortable atmosphere.
"Pan-Asian" restaurant heavy on the Thai.
French-influenced Mexican cuisine from chef Carlos Gaytan.
CLOSED. Upscale Italian-American from a team behind suburban restaurants.
New BYO sushi place that also serves a few cooked dishes like yakitori.
Sister to Lakeview's Chilam Balam, offering a changing seasonal menu of Mexican small plates. Cash only; BYO.
Neighborhood bistro in the former Black Sheep space.
16 total results