The successor to the late lamented Berghoff.
Decent bar food and plasma screens in Lincoln Square.
South-side rib joint with affable service and BBQ best avoided.
Bar with live music and comedy nights.
Typical lox and bagels, sandwiches, and pastries; one of a chain.
Atmospheric diner featuring breakfast, burgers, and Chicago hot dogs, Polishes, Italian sausage, and and Italian beef.
Bronzeville cafe serving shakes, smoothies, sweets, and ice cream in addition to soups, sandwiches, panini, and salads; it's now in a new location.
Formerly Aloha Grill, this is one of few Chicago restaurants specializing in island fare.
Wrigleyville location of the famous stand.
Classic Italian beef stand considered by many the city's best.
French deli specializing in baguette sandwiches, homemade soups, and baked goods.
Revamped restaurant in the Hyatt Regency, serving "locally sourced" fare from purveyors including Dean Foods and Einstein Bros. Bagels.
Bakery serving Stephanie Samuels's homemade treats, sandwiches, and quiche.
Andersonville outpost of the Chicago institution.
Carry-out and delivery shop offering Broaster Company-approved chicken.
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