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494 results
Decent bar food and plasma screens in Lincoln Square.
Sophisticated fare and a mag Mag Mile view on the fourth floor of the Omni Hotel. Offerings range from a tableside breakfast buffet to a signature club sandwich with tuna, prosciutto, and portobello to dinner entrees like rack of lamb with cremini, raisins, and thyme jus.
Abbey Pub
Venerable Irish pub and music venue.
Bar with live music and comedy nights.
Farm-to-table Andersonville restaurant from the team behind Anteprima.
The broad menu at this decades-old jazz club runs from sandwiches, pasta, and pizza to steaks and shrimp de jonghe.
Ritzy "global comfort food" in the Fairmont Hotel.
This all-things-to-all-people spot has all the usual trappings of an American Irish pub--fireplace, darts league, passable shepherd’s pie, and a dozen beers on tap. The sister bar to the downtown Celtic Crossing, it’s family owned and remarkably friendly. On a recent visit I met Rosie, a fire-haired barmaid with a real brogue, who brought out house-made potato chips still warm from the fryer.
The Aviary
Grant Achatz and the Alinea team's high-concept cocktail lounge.
Ay Chiwowa!
Taqueria and bar from Billy Dec and Rockit Ranch.
The Bad Apple
Gastropub from Craig Fass and Mandy Franklin (Menagerie, Cooper's) featuring gourmet burgers and more than 60 beers.
Bad Dog Tavern
Contemporary food in a contemporary room; excellent beer selection.
Bangers & Lace
Upscale pub featuring house-made sausages and 32 beers on tap, with more than 60 available in bottles.
Bar with an eclectic menu (house-made turkey meatballs, duck tacos, bacon flights); brunch features crepes in addition to standard fare.
494 total results