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Takashi Yagihashi's Michelin-starred restaurant. Kaiseki menus of seven and eleven courses are now available on Sunday evenings.
Wicker Park restaurant pushing the envelope on the cuisine of Greece and Asia Minor.
Tozi Korean BBQ
Korean restaurant with tabletop grilling, a large sake list, and specialty cocktails.
Innovative fine dining from Patrick Sheerin; his brother Mike has moved on.
4 total results